Integrity of Hand Harvested Celtic Sea Salt
- Tested by NATA Laboratories
- Contains No Anti-Caking Agents
- Lower Sodium Chloride Level
- Contains 84 Trace Elements
- Hand harvested
- BFA Approved Product
- Unwashed & Unbleached
- Completely Unrefined
- 100% natural
- No Additives
Hand Harvested Celtic Sea Salt from Brittany, France is uniquely evaporated by the sun and the wind in manicured clay basins then delicately gathered by hand with long wooden tools by the dedicated salt farmers of the region.
This ancient time-honoured method of hand harversting ensures a pure unrefined, fully mineralised, well balanced sea salt of the highest potency.
Salt of the Earth’s Celtic Sea Salt has been stamped with approval for its purity by two of the worlds most respected associations, “Nature et Progres” of Europe and the “Biological Farmers of Australia”. These approvals can only be achieved through rigorous scrutiny of the place of origin, importing/freighting methods and the repackaging areas.
Our fully mineralised Celtic Sea Salt enhances flavours of food as it helps break down the complex carbohydrates of grains, beans and vegetables.
Suggestion for use: use these salt cystals in all food preparation to your desired flavour for cooking, baking & pickling.
Shipping outside of Australia is unavailable for this product.